Bachelor of Hotel Management & Catering Technology (BHMCT)

Student should have passed class XII from CBSE or any other board with 50% marks aggregate.

Admissions shall be based on overall assessment of the candidates performance at 10+2 level followed by a personal interview.

Imparting training in hotel industry related computer operations.

Personality development sessions and training in soft skills, a paramount requisite for hotel industry.

Industrial training in 5 Star Deluxe or 7 Star Hotels in India.

Close association with hospitality establishment like hotels, resort, cruise ship, airlines, restaurants, malls, BPOs

Affiliated to Maharshi Dayanand University, Rohtak (A NAAC Accredited Govt. University)

Recognised by All India Council for Technical Education (AICTE)